Pour-over recipes by brewer

Basic recipes for brewing medium-roast coffee with each brewer.

Pour and drain (pour-over)

HARIO V60
V60 pour-over basics, medium roast (15 g · 240 g)
  • Coffee15 g
  • Water240 g
  • Temp93°C
Kalita Wave
Kalita Wave pour-over basics, medium roast (15 g · 240 g)
  • Coffee15 g
  • Water240 g
  • Temp93°C
ORIGAMI
ORIGAMI pour-over basics, medium roast (15 g · 250 g)
  • Coffee15 g
  • Water250 g
  • Temp93°C
Chemex
Chemex pour-over basics, medium roast (30 g · 500 g)
  • Coffee30 g
  • Water500 g
  • Temp95°C
OREA
OREA pour-over basics, medium roast (15 g · 250 g)
  • Coffee15 g
  • Water250 g
  • Temp94°C

Steep, then drain

Clever Dripper
Clever Dripper pour-over basics, medium roast (15 g · 250 g)
  • Coffee15 g
  • Water250 g
  • Temp93°C
HARIO Switch
HARIO Switch pour-over basics, medium roast (15 g · 240 g)
  • Coffee15 g
  • Water240 g
  • Temp96°C

Steep, then press

French press
French press basics, medium roast (20 g · 300 g)
  • Coffee20 g
  • Water300 g
  • Temp93°C
AeroPress
AeroPress basics, medium roast (18 g · 250 g)
  • Coffee18 g
  • Water250 g
  • Temp92°C

Iced coffee

Iced coffee (flash-chilled)
Flash-chilled iced coffee basics (V60, with ice)
  • Coffee15 g
  • Water137 g
  • Ice91 g
  • Temp93°C